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Green and safer product chemistry is formulating or designing a new product (or reformulating an existing one) to reduce harmful environmental, workplace, human health, and energy use effects over the product's entire life cycle.

A gateway to common regulatory information that affects stationary engines.

A series of new culverts in Lake County reconnect brook trout habitat and provide resilience to climate change for area roads.

MPCA permits are required for construction, modification, and operation of facilities where solid waste is treated, stored, processed, transferred, or disposed.

The new commercial organics collection will service a 20- to 30-stop route across both Hubbard and Beltrami counties.

Important details to help make your e-Service submittal go as smoothly as possible.

Minnesota's strategic, coordinated approach to protecting families and communities from per- and polyfluoroalkyl substances.

The MPCA has announced that 7 grant recipients will receive a total of $4.5 million for projects that expand or improve the efficiency of organics management operations in Minnesota.

Addressing excess nutrient levels in Lake Pepin based on the site-specific water quality eutrophication criteria for the lake developed by the MPCA.

Starting Jan. 1, 2025, the first prohibitions of products containing intentionally added PFAS took effect in Minnesota.

MPCA awards $2.4 million to eight organizations for projects focused on sustainable building and materials management strategies that reduce waste and increase deconstruction, salvage, and reuse in Minnesota.

Countless bacteria can be found in land, water, humans, and animals. Most bacteria are beneficial, serving as food for larger organisms and playing critical roles in natural processes such as organic…

The MPCA has announced 13 grant recipients that will receive a total of nearly $4.8 million for projects that will keep good food from going to waste in Minnesota while diverting usable food to people in need.