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15 lakes in central Minnesota removed from list; one added due to “forever chemicals”

Solving the problem of oversalted sidewalks is elementary!

When food spoils or is thrown away before we eat it, the resources that went into creating the food are wasted.

The MPCA today released for public review the draft permit and environmental assessment worksheet EAW, including estimated greenhouse gas GHG emissions for a proposed dairy in Chippewa County.

The MPCA today released its draft permit and an environmental assessment worksheet for Riverview LLP’s Twelvemile Dairy, a proposed 12,000-head jersey dairy feedlot in Traverse County.

Some permittees are receiving phishing attacks claiming to be from the EPA. How to spot a phishing attack and what to do about it.

Spring is the time for awakening gardens from their slumber and cleaning up the yard. It’s also a good time to start thinking about a backyard compost pile. Here’s how to build one that’ll enhance soil health and that your neighbors won’t mind.

This committee included a broad range of stakeholders and was charged with providing perspective, input, and advice to the commissioner on MPCA's water fees.

The Olmsted Soil and Water Conservation District's Soil Health Farm demonstrates how farmers can benefit from practices that also provide resilience to climate change.

The majority of monitored streams and lakes in the Blue Earth River Watershed in south-central Minnesota are not meeting water quality standards.

The Buffalo River Watershed covers more than 1,100 square miles in portions of Becker, Clay, Otter Tail, and Wilkin counties.

The resources in this toolkit were developed by the Minnesota Department of Health and the Minnesota Pollution Control Agency to help you spread the word about how Minnesota will reduce “forever…

Warming temperatures and increased rains caused by climate change continue to have real impacts on farms across Minnesota. Our agriculture industry will also play an important role in reducing the amount climate change causing pollution we produce as a state.