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Through this Minnesota climate smart food systems (CSFS) grant, the MPCA has approximately $4 million available for projects related to Tribal food sovereignty that reduce greenhouse gas emissions. These grants will be awarded to Native-led organizations that work with Native populations not on reservation lands.
The frequent wildfires in California and elsewhere, brought on by climate change, are affecting air quality for thousands of miles. That includes Minnesota.
Areas and communities with SSTS concerns have wastewater treatment methods that are not adequate to protect public health or the environment. Hundreds of small communities around the state have inadequate wastewater systems.
The MPCA Brownfield Program is a fee-for-service program that provides assistance to promote the investigation, cleanup, and redevelopment of property that is contaminated with petroleum and hazardous substances.
The Minnesota State Implementation Plan (SIP) is focused on the six criteria air pollutants regulated by national ambient air quality standards (NAAQS): ground-level ozone, fine particles, lead, nitrogen dioxide, carbon monoxide, and sulfur dioxide.
Minnesota continues to reduce industrial and transportation air pollutants that have the highest potential health risks. Investment in clean air for all Minnesotans is a top priority for the MPCA and Governor Walz.
MPCA plans to amend existing Minnesota Rules governing permits and solid waste landfills (chapters 7001 and 7035).
In Minnesota, backyard burning is illegal for most homeowners. Change disposal habits to protect human health and reduce pollution.
Cleaner water is taking hold across Minnesota this Earth Day as farmers and communities scale up solutions that protect rivers, strengthen soil, and build resilience from headwaters to downstream lakes.
The Pine River Watershed is approximately 502,400 acres in size. The watershed drainage for the Pine River contains parts of Aitkin, Cass, Crow Wing and Hubbard counties. Pine River and Crosslake are the major cities in the watershed.
Environmental Assessment Worksheets (EAW) and Environmental Impact Statements (EIS) are part of MPCA's environmental review, providing a standardized and public process to disclose information about the potential negative environmental effects of a proposed development and ways to avoid or minimize them before the project is permitted and built.
The Upper/Lower Red Lake Watershed covers more than 1.2 million acres and is home to Upper and Lower Red Lakes, the two largest bodies of water within the state.
Understanding small-scale differences in air pollution is important for minimizing exposure to harmful air pollutants, particularly for vulnerable communities.
Located in southeast Minnesota and northeast Iowa, the Upper Wapsipinicon Watershed lies within the Eastern Iowa and Minnesota Drift Plains portion of the Western Corn Belt Plains ecoregion.
Through this Minnesota climate smart food systems (CSFS) grant, the MPCA is accepting applications for grants to reduce refrigerant emissions in retail food refrigeration, cold storage, and food assistance programs in Minnesota. Refrigeration projects must include replacing existing equipment to use a natural refrigerant such as carbon dioxide (R-744), ammonia (R-717), and propane (R-290).
Chemicals in the air toxics emission inventory.
MPCA's compliance and enforcement program tracks how well wastewater treatment facilities are complying with their permits and takes enforcement actions when necessary.
Volkswagen settlement funds are helping MPCA clean up air pollution and invest in cleaner transportation to support a healthy environment and reduce emissions in Minnesota, especially in communities most impacted by vehicle pollution.
Healthy recycling markets divert materials from the waste stream, convert the materials into commodities, and supply them to manufacturers for the production of new products. The businesses that…
Planned amendments to Minn. Rules ch. 7050 affect the Class 1 beneficial use, which protects waters (both surface and groundwater) used as a source for domestic consumption.