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Mercury


Mercury is an environmental problem around the world. Minnesota and other states with many lakes are especially aware of this because one of the most serious ways people are exposed to mercury is through eating contaminated fish.

Some mercury is natural in the environment. Some comes from our intentional uses of mercury, and some is a polluting byproduct of burning coal and certain mining and manufacturing processes.

Thermometers contain mercuryIt is relatively easy to prevent mercury from some sources from entering the environment, but it may be very difficult to control mercury from other sources.

For example, we can purchase products with no mercury instead of similar products made with mercury, such as fever thermometers. On the other hand, the mercury in the emissions from burning coal or heating taconite pellets is difficult to capture and, even when captured, over time some of the captured mercury could escape to the environment.

The MPCA has undertaken many projects aimed at reducing mercury use and mercury contamination. On this page is general information about mercury, as well as updates on MPCA projects and initiatives. You are invited to send your comments, questions and suggestions to This e-mail address is being protected from spambots. You need JavaScript enabled to view it.   at 651-757-2807.

Mercury Publications

Fact Sheets

Reports

Links to Related Sites

The following sites have information about environmental mercury and related issues.

Last modified on Tuesday, September 13, 2011 16:10